Researchers Aylin Akoğlu
Aylin Akoğlu profile image
Aylin Akoğlu BOLU ABANT İZZET BAYSAL ÜNİVERSİTESİ
Publication 9 Review 7 CrossRef Cited 8 TR Dizin Cited 4
9 Publication
7 Review
8 CrossRef Cited
4 TR Dizin Cited
0000-0002-0136-4928

Research Fields

Food Sciences Food Packaging, Preservation and Processing Food Microbiology

Institution

BOLU ABANT İZZET BAYSAL ÜNİVERSİTESİ

Popular Publications

Metabolik Gıda İntoleransları
Authors: Aylin Akoğlu , Murat Oruç
Published: 2018 , Harran Journal of Agricultural and Food Science
DOI: 10.29050/harranziraat.296641
CITED 3 FAVORITE 1 TOTAL DOWNLOAD COUNT 11058

3

1

11058

Factors Affecting Visitors' Satisfaction and Loyalty Levels in Gastronomy Festival Preference: Aegean Region Example
Authors: Elif Aslan , Aylin Akoğlu , Serkan Şengül
Published: 2021 , Manisa Celal Bayar Üniversitesi Sosyal Bilimler Dergisi
DOI: 10.18026/cbayarsos.592416
CITED 1 FAVORITE 1 TOTAL DOWNLOAD COUNT 1246

1

1

1246

Publications

Evaluation of university students' knowledge, attitudes, and practices on food safety in Bolu, Türkiye
Authors: Emrah Gökçeel , Aylin Akoğlu
Published: 2022 , Food and Health
DOI: 10.3153/FH22030
FAVORITE 0 TOTAL DOWNLOAD COUNT 964

0

964

Food allergy knowledge, attitudes, and practices of food handlers working in the five-star hotel kitchens in Turkey
Authors: Uğur Lokman , Aylin Akoğlu
Published: 2022 , Food and Health
DOI: 10.3153/FH22003
FAVORITE 0 TOTAL DOWNLOAD COUNT 1323

0

1323

Factors Affecting Visitors' Satisfaction and Loyalty Levels in Gastronomy Festival Preference: Aegean Region Example
Authors: Elif Aslan , Aylin Akoğlu , Serkan Şengül
Published: 2021 , Manisa Celal Bayar Üniversitesi Sosyal Bilimler Dergisi
DOI: 10.18026/cbayarsos.592416
FAVORITE 1 TOTAL DOWNLOAD COUNT 1246

1

1246

Food safety knowledge of food handlers working in hotel kitchens in Turkey
Authors: Taner Tuncer, Aylin Akoğlu
Published: 2020 , Food and Health
DOI: 10.3153/FH20009
FAVORITE 0 TOTAL DOWNLOAD COUNT 3684

0

3684

QUAIL MEAT NUGGET PRODUCTION AND DETERMINATION OF STORAGE STABILITY
Authors: Aylin Akoğlu , Levent Gülüm, İlker Turan Akoğlu
Published: 2019 , The Journal of Food
DOI: 10.15237/gida.GD19077
FAVORITE 0 TOTAL DOWNLOAD COUNT 1293

0

1293

Metabolik Gıda İntoleransları
Authors: Aylin Akoğlu , Murat Oruç
Published: 2018 , Harran Journal of Agricultural and Food Science
DOI: 10.29050/harranziraat.296641
FAVORITE 1 TOTAL DOWNLOAD COUNT 11058

1

11058

MICROBIAL QUALITY, VOLATILE COMPOUNDS PROFILE, TEXTURAL AND SOME CHEMICAL PROPERTIES OF TRADITIONAL MENGEN CHEESE
Authors: Kübra Sarı, Hülya Yaman , Hayri Coşkun , Aylin Akoğlu
Published: 2018 , The Journal of Food
DOI: 10.15237/gida.GD17089
FAVORITE 0 TOTAL DOWNLOAD COUNT 2381

0

2381

Mengen Peynirinden Laktik Asit Bakterilerinin İzolasyonu, Moleküler Tanımlanması ve Bazı Starter Kültür Özelliklerinin Belirlenmesi
Authors: Aylin Akoğlu , Hülya Yaman , Hayri Coşkun , Kübra Sarı
Published: 2017 , Süleyman Demirel University Journal of Natural and Applied Sciences
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 2253

0

2253

EFFECT OF BACTERIAL CELLULOSE AS A FAT REPLACER ON SOME QUALITY CHARACTERISTICS OF FAT REDUCED SUCUK
Authors: Aylin Akoğlu , İbrahim Çakır, İlker Turan Akoğlu, Aynur Gül Karahan, M Lütfü Çakmakçı
Published: 2015 , The Journal of Food
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 823

0

823

Articles published in
Food and Health
Food and Health
Harran Journal of Agricultural and Food Science
Harran Journal of Agricultural and Food Science
Manisa Celal Bayar Üniversitesi Sosyal Bilimler Dergisi
Manisa Celal Bayar Üniversitesi Sosyal Bilimler Dergisi
Süleyman Demirel University Journal of Natural and Applied Sciences
Süleyman Demirel University Journal of Natural and Applied Sciences
The Journal of Food
The Journal of Food

Reviews

Ankara Üniversitesi Veteriner Fakültesi Dergisi
Ankara Üniversitesi Veteriner Fakültesi Dergisi
Food and Health
Food and Health
The Journal of Food
The Journal of Food

Publications

Factors Affecting Visitors' Satisfaction and Loyalty Levels in Gastronomy Festival Preference: Aegean Region Example
Authors: Elif Aslan , Aylin Akoğlu , Serkan Şengül
Published: 2021 , Manisa Celal Bayar Üniversitesi Sosyal Bilimler Dergisi
DOI: 10.18026/cbayarsos.592416
CITED 1 FAVORITE 1 TOTAL DOWNLOAD COUNT 1246

1

1

1246

Metabolik Gıda İntoleransları
Authors: Aylin Akoğlu , Murat Oruç
Published: 2018 , Harran Journal of Agricultural and Food Science
DOI: 10.29050/harranziraat.296641
CITED 3 FAVORITE 1 TOTAL DOWNLOAD COUNT 11058

3

1

11058

MICROBIAL QUALITY, VOLATILE COMPOUNDS PROFILE, TEXTURAL AND SOME CHEMICAL PROPERTIES OF TRADITIONAL MENGEN CHEESE
Authors: Kübra Sarı, Hülya Yaman , Hayri Coşkun , Aylin Akoğlu
Published: 2018 , The Journal of Food
DOI: 10.15237/gida.GD17089
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 2381

1

0

2381

Mengen Peynirinden Laktik Asit Bakterilerinin İzolasyonu, Moleküler Tanımlanması ve Bazı Starter Kültür Özelliklerinin Belirlenmesi
Authors: Aylin Akoğlu , Hülya Yaman , Hayri Coşkun , Kübra Sarı
Published: 2017 , Süleyman Demirel University Journal of Natural and Applied Sciences
DOI: -
CITED 3 FAVORITE 0 TOTAL DOWNLOAD COUNT 2253

3

0

2253

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.
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