Researchers Hümeyra Odabaş
Hümeyra Odabaş profile image
Hümeyra Odabaş Post Graduate İSTANBUL SABAHATTİN ZAİM ÜNİVERSİTESİ
Publication 1 Review 0 CrossRef Cited 1
1 Publication
0 Review
1 CrossRef Cited
0000-0003-4815-9507

Research Fields

Nutrition and Dietetics Food Sciences

Institution

İSTANBUL SABAHATTİN ZAİM ÜNİVERSİTESİ

Publications

Determination of Basic Chemical and Microbiological Properties of Pickled Beans Brine
Authors: Hümeyra Odabaş , Banu Metin
Published: 2021 , Istanbul Sabahattin Zaim University Journal of Institute of Science and Technology
DOI: 10.47769/izufbed.763347
FAVORITE 0 TOTAL DOWNLOAD COUNT 2257

0

2257

Articles published in
Istanbul Sabahattin Zaim University Journal of Institute of Science and Technology
Istanbul Sabahattin Zaim University Journal of Institute of Science and Technology
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Publications

Determination of Basic Chemical and Microbiological Properties of Pickled Beans Brine
Authors: Hümeyra Odabaş , Banu Metin
Published: 2021 , Istanbul Sabahattin Zaim University Journal of Institute of Science and Technology
DOI: 10.47769/izufbed.763347
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 2257

1

0

2257

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.
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