Researchers Hande Mutlu Öztürk
Hande Mutlu Öztürk profile image
Hande Mutlu Öztürk Assoc. Prof. Dr. PAMUKKALE UNIVERSITY
Publication 8 Review 6 CrossRef Cited 14 TR Dizin Cited 14
8 Publication
6 Review
14 CrossRef Cited
14 TR Dizin Cited
0000-0002-4404-0106

Research Fields

Tourism Food Sciences

Institution

PAMUKKALE UNIVERSITY

Popular Publications

Turizm Sektöründe Enerji Tüketimi ve Enerji Tasarruf Olanakları
Authors: Harun Kemal Öztürk , Hande Mutlu Öztürk , Ömer Altan Dombaycı
Published: 2018 , Güncel Turizm Araştırmaları Dergisi
DOI: -
CITED 0 FAVORITE 2 TOTAL DOWNLOAD COUNT 6679

0

2

6679

Technological Developments, Industry 4.0 and its Effects on Tourism Sector: Gastronomy 4.0
Authors: Hande Mutlu Öztürk
Published: 2020 , Güncel Turizm Araştırmaları Dergisi
DOI: 10.32572/guntad.703872
CITED 4 FAVORITE 1 TOTAL DOWNLOAD COUNT 8462

4

1

8462

Publications

Estimating meat consumption based on economic indicators using linear regression analysis approach: A case study of Türkiye
Authors: Hande Mutlu Öztürk , Harun Kemal Öztürk
Published: 2023 , Food and Health
DOI: 10.3153/FH23020
FAVORITE 0 TOTAL DOWNLOAD COUNT 380

0

380

Drying of Apricot with Solar Energy in Cabin Type Dryers
Authors: Harun Kemal Öztürk , Hande Mutlu Öztürk
Published: 2022 , Çukurova Journal of Agricultural and Food Sciences
DOI: 10.36846/CJAFS.2022.87
FAVORITE 0 TOTAL DOWNLOAD COUNT 243

0

243

Metaphor Analysis of Preschool Education Undergraduate Students' Perceptions on the Concept of "Cultural Heritage"
Authors: Hande Güngör , Hande Mutlu Öztürk , Hülya Gülay Ogelman
Published: 2022 , MANAS Journal of Social Studies
DOI: 10.33206/mjss.984027
FAVORITE 0 TOTAL DOWNLOAD COUNT 523

0

523

Teachers' Views on Cultural Heritage Education in Preschool: The Case of Denizli
Authors: Hande Mutlu Öztürk , Hande Güngör , Hülya Gülay Ogelman
Published: 2021 , Güncel Turizm Araştırmaları Dergisi
DOI: 10.32572/guntad.878268
FAVORITE 0 TOTAL DOWNLOAD COUNT 1614

0

1614

Technological Developments, Industry 4.0 and its Effects on Tourism Sector: Gastronomy 4.0
Authors: Hande Mutlu Öztürk
Published: 2020 , Güncel Turizm Araştırmaları Dergisi
DOI: 10.32572/guntad.703872
FAVORITE 1 TOTAL DOWNLOAD COUNT 8462

1

8462

The View of Managers Working in Hospitality Businesses on the Maintenance Management Practices: The Case Study for Hospitality Companies Operating in Denizli
Authors: Hande Mutlu Öztürk , Cemal Meran
Published: 2020 , Mühendis ve Makina
DOI: 10.46399/muhendismakina.762263
FAVORITE 0 TOTAL DOWNLOAD COUNT 98

0

98

Pişmiş Brokoli ve Karnabahar İçin Vakum Soğutma Enerji Analizi
Authors: Harun Kemal Öztürk , Hande Mutlu Öztürk
Published: 2019 , Duzce University Journal of Science and Technology
DOI: 10.29130/dubited.467694
FAVORITE 0 TOTAL DOWNLOAD COUNT 2246

0

2246

Turizm Sektöründe Enerji Tüketimi ve Enerji Tasarruf Olanakları
Authors: Harun Kemal Öztürk , Hande Mutlu Öztürk , Ömer Altan Dombaycı
Published: 2018 , Güncel Turizm Araştırmaları Dergisi
DOI: -
FAVORITE 2 TOTAL DOWNLOAD COUNT 6679

2

6679

Articles published in
Çukurova Journal of Agricultural and Food Sciences
Çukurova Journal of Agricultural and Food Sciences
Duzce University Journal of Science and Technology
Duzce University Journal of Science and Technology
Food and Health
Food and Health
Güncel Turizm Araştırmaları Dergisi
Güncel Turizm Araştırmaları Dergisi
MANAS Journal of Social Studies
MANAS Journal of Social Studies
Mühendis ve Makina
Mühendis ve Makina
Editorship
Hierapolis Turizm ve Kültürel Miras Dergisi
Hierapolis Turizm ve Kültürel Miras Dergisi
Technical Editor , Section Editor , Layout Editor , Secretary , Co-Editor

Reviews

Adiyaman University Journal of Social Sciences
Adiyaman University Journal of Social Sciences
Aydın Gastronomy
Aydın Gastronomy
Bolu Abant İzzet Baysal University Journal of Graduate School of Social Sciences
Bolu Abant İzzet Baysal University Journal of Graduate School of Social Sciences
Güncel Turizm Araştırmaları Dergisi
Güncel Turizm Araştırmaları Dergisi
Tourism and Recreation
Tourism and Recreation

Publications

Metaphor Analysis of Preschool Education Undergraduate Students' Perceptions on the Concept of "Cultural Heritage"
Authors: Hande Güngör , Hande Mutlu Öztürk , Hülya Gülay Ogelman
Published: 2022 , MANAS Journal of Social Studies
DOI: 10.33206/mjss.984027
CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 523

2

0

523

Teachers' Views on Cultural Heritage Education in Preschool: The Case of Denizli
Authors: Hande Mutlu Öztürk , Hande Güngör , Hülya Gülay Ogelman
Published: 2021 , Güncel Turizm Araştırmaları Dergisi
DOI: 10.32572/guntad.878268
CITED 7 FAVORITE 0 TOTAL DOWNLOAD COUNT 1614

7

0

1614

Technological Developments, Industry 4.0 and its Effects on Tourism Sector: Gastronomy 4.0
Authors: Hande Mutlu Öztürk
Published: 2020 , Güncel Turizm Araştırmaları Dergisi
DOI: 10.32572/guntad.703872
CITED 4 FAVORITE 1 TOTAL DOWNLOAD COUNT 8462

4

1

8462

Pişmiş Brokoli ve Karnabahar İçin Vakum Soğutma Enerji Analizi
Authors: Harun Kemal Öztürk , Hande Mutlu Öztürk
Published: 2019 , Duzce University Journal of Science and Technology
DOI: 10.29130/dubited.467694
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 2246

1

0

2246

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.
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