Herbal medicines and beverages have started to take an essential place in our daily lives. S. officinalis is one of the most used herbal tea species in the sage family. Secondary metabolites, especially essential oils, plays an important role in its biological properties. S. officinalis essential oil is mostly rich in camphor and thujone, which of these compounds could be toxicological. In the present study, six spontaneous hybrid plants and their parents were analyzed for their essential oil contents. Male sterile S. officinalis were used as maternal plant, S. fruticosa and S. aramiensis were probable paternals where they were cultivated nearby. Grown plants were analyzed by gas chromatography-mass spectrometry. Essential oil compounds were used to identify their relation to each other. The main components of S. officinalis were thujone (40.97%), 1,8-cineole (24.65%) and camphor (19.37%). 1,8-cineole content of hybrid genotypes were varied between 35.13-64.92%. Camphor level of hybrids were varied in lower levels as between 2.92-26.35% while thujone content were very low compared to the maternal S. officinalis as 0.95-6.83%.
Anatolian sage, Breeding, Greek sage, Hatay sage, Hybrid, Principle component
Birincil Dil | İngilizce |
---|---|
Konular | Mühendislik, Ziraat |
Bölüm | Research Articles |
Yazarlar | |
Yayımlanma Tarihi | 1 Temmuz 2021 |
Başvuru Tarihi | 14 Haziran 2020 |
Kabul Tarihi | 9 Aralık 2020 |
Yayınlandığı Sayı | Yıl 2021, Cilt 7, Sayı 3 |
Bibtex | @araştırma makalesi { jfhs752877, journal = {Food and Health}, eissn = {2602-2834}, address = {Vidin Caddesi No:28 D:4 Kocamustafapaşa 34107 Fatih İstanbul}, publisher = {Özkan ÖZDEN}, year = {2021}, volume = {7}, number = {3}, pages = {164 - 171}, doi = {10.3153/FH21017}, title = {Essential oil profile of six spontaneous hybrids from male sterile Salvia officinalis L.}, key = {cite}, author = {Bahadırlı, Nadire Pelin} } |
APA | Bahadırlı, N. P. (2021). Essential oil profile of six spontaneous hybrids from male sterile Salvia officinalis L. . Food and Health , 7 (3) , 164-171 . DOI: 10.3153/FH21017 |
MLA | Bahadırlı, N. P. "Essential oil profile of six spontaneous hybrids from male sterile Salvia officinalis L." . Food and Health 7 (2021 ): 164-171 <http://jfhs.scientificwebjournals.com/tr/pub/issue/61021/752877> |
Chicago | Bahadırlı, N. P. "Essential oil profile of six spontaneous hybrids from male sterile Salvia officinalis L.". Food and Health 7 (2021 ): 164-171 |
RIS | TY - JOUR T1 - Essential oil profile of six spontaneous hybrids from male sterile Salvia officinalis L. AU - Nadire Pelin Bahadırlı Y1 - 2021 PY - 2021 N1 - doi: 10.3153/FH21017 DO - 10.3153/FH21017 T2 - Food and Health JF - Journal JO - JOR SP - 164 EP - 171 VL - 7 IS - 3 SN - -2602-2834 M3 - doi: 10.3153/FH21017 UR - https://doi.org/10.3153/FH21017 Y2 - 2020 ER - |
EndNote | %0 Food and Health Essential oil profile of six spontaneous hybrids from male sterile Salvia officinalis L. %A Nadire Pelin Bahadırlı %T Essential oil profile of six spontaneous hybrids from male sterile Salvia officinalis L. %D 2021 %J Food and Health %P -2602-2834 %V 7 %N 3 %R doi: 10.3153/FH21017 %U 10.3153/FH21017 |
ISNAD | Bahadırlı, Nadire Pelin . "Essential oil profile of six spontaneous hybrids from male sterile Salvia officinalis L.". Food and Health 7 / 3 (Temmuz 2021): 164-171 . https://doi.org/10.3153/FH21017 |
AMA | Bahadırlı N. P. Essential oil profile of six spontaneous hybrids from male sterile Salvia officinalis L.. Food Health. 2021; 7(3): 164-171. |
Vancouver | Bahadırlı N. P. Essential oil profile of six spontaneous hybrids from male sterile Salvia officinalis L.. Food and Health. 2021; 7(3): 164-171. |
IEEE | N. P. Bahadırlı , "Essential oil profile of six spontaneous hybrids from male sterile Salvia officinalis L.", Food and Health, c. 7, sayı. 3, ss. 164-171, Tem. 2021, doi:10.3153/FH21017 |
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