Selin KALKAN Assoc. Prof. Dr. GİRESUN ÜNİVERSİTESİ, MÜHENDİSLİK FAKÜLTESİ
Publication 11 Cited 1 Review 7
11 Publication
1 Cited
7 Review

Research Fields

Food Hygiene and Production Food Microbiology

Institution

GİRESUN ÜNİVERSİTESİ, MÜHENDİSLİK FAKÜLTESİ

Publications

Production of functional Turkish noodle (Erişte) supplementary probiotic and determining of some quality properties
Authors: Selin KALKAN , Mustafa OTAĞ , Elif İlkay KÖKSAL, Nursena Şevval BOZKURT
Published: 2020 , Food and Health
DOI: 10.3153/FH20015
CITED 0 FAVORITE 0

0

CITED

0

FAVORITE

0

CITED

0

FAVORITE
^: The citation statistics shown here are queried from CrossRef. Popular publications listed here, are based on the add-to-favorites statistics of the researchers on DergiPark. Statistics shown on this page are not updated real-time, it takes around 24 hours to be updated with the real values.