Mehmet Emin AYDEMİR Res. Assist. HARRAN ÜNİVERSİTESİ
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Veterinary Food Hygiene and Technology

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HARRAN ÜNİVERSİTESİ

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Effects of Different Thawing Methods on Microbiological Quality of Lahmacun
Authors: Hisamettin DURMAZ, Serap Kiliç ALTUN, Mehmet Emin AYDEMİR
DOI: 10.31196/huvfd.501421
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