Araştırma Makalesi
BibTex RIS Kaynak Göster
Yıl 2023, Cilt: 40 Sayı: 1, 16 - 21, 01.04.2023
https://doi.org/10.16882/hortis.1247229

Öz

Kaynakça

  • Anonymous, (2021). Food & Agriculture Organization of the united nations (FAO).
  • Abacı, T.Z., & Asma, M.B. (2015). Pollen vıtalıty, germınatıon condıtıons and pollen tube lenght ınvestıgatıon of hybrıd aprıcot genotypes. Anadolu Journal of Agricultural Science, 29(1):12-19.
  • Cuevas, J., Pınıllos, V., & Polito, S. (2009). Effective pollination period for ‘Manzanillo’ and ‘Picual’ olive trees. Journal of Horticultural Science & Biotechnology, 84(3):370–374.
  • Eroğlu, Z., & Mısırlı, A. (2016). The determination of pollen quality in some peach cultivars and types. Ege University Agriculture Faculty Journal, 53(1): 83-88.
  • Ferri, A., Giordani, E., Padula, G., & Bellini, E. (2008). Viability and in vitro germinability of pollen grains of olive cultivars and advanced selections obtained in Italy. Advances in Horticultural Science, 22(2):116-122.
  • Gierdani, E., Ferri, A., Trentacoste, E., & Radice, S. (2012). Viability and ın vıtro germinabilty of pollen grains of olive cultıvars grown ın different environments. VII International Symposium on Olive Growing Acta Hortıculture.1057.5.
  • Gül, H. (2020). Bazı zeytin çeşitlerinin kendine verimlilik durumlarının saptanması. MSc Thesis, Ege University, 48 p (in Turkish).
  • Heslop-Harrison, J., & Heslop-Harrison, Y. (1970). Evaluation of pollen viability by enzmatically induced flourescense. Intraceluler hydrolysis of fluorescein diacetate. Stain Technology, 45(3):115-120.
  • Karabıyık, Ş., & Eti, S. (2015). Determination of pollen viability, germination levels and amount of pollen production of some loquat cultivars at different flowering periods. Fruit Science Journal, 2(1):42-48.
  • Lavee, S., & Datt, Z. (1978). The necessity of cross pollination for fruit set of Manzanillo olives. Journal of Horticultural Science, 53: 61-266.
  • Manzzeo, A., Palasciano, M., Gallotta, A., Camposeo, S., Pacifico, A., & Ferrara, G. (2014). Amount and quality of pollen grains iın four olive (Olea europaea L.) cultivars as affected by ‘on’ and ‘off’ years. Scientia Horticulturae, 170(7):89-93.
  • Mete, N. (2009). Bazı Zeytin çeşitlerinin Döllenme Biyolojisi Üzerinde Araştırmalar. MSc Thesis, Ege University, 21 p. (in Turkish).
  • Mete, N., Mısırlı, A., & Çetin, Ö. (2012). Determining the biology of fertilization and pollinators in some olive cultivars. Proceedings of the 4th International Conference on "Olive Culture and Biotechnology of Olive Tree Products". 69-74 pp.
  • Mete, N., Şahin, M., & Çetin, Ö. (2015). Determining of pollen viability and germination in some olive cultivars. Olive Science, 5(1):9-12.
  • Mete, N., Şahin, M., & Çetin, Ö. (2016). Determination of self-fertility of the 'Hayat' olive cultivar obtained by hybridization breeding. Journal of Tekirdag Agricultural Faculty, 2016:13.
  • Moutier, N. (2002). Self-fertility and inter-compatibilities of sixteen olive varieties. Acta Horticulturea, 586.
  • Norton, J.D. (1966). Testing of plum pollen viability with tetrazolium salts. Proceedings of the American Society for Horticultural Science, 89:132-4.
  • Palasciano, M., Camposeo, S., Ferara, G., & Godini, A, (2008). Pollen production by poplular olive cultivar. Acta Horticulturea, 791:489-492.
  • Porlingis, I.C., & Voyiatzis, D., (1976). Effect of growth substances on fruit-set in a partly self-incompatible olive cultivar. Journal of the American Society for Horticultural Science, 101:432-434.
  • Rovira, M., & Tous, J. (2002). Pollen viability in several ‘Arbequina’ olive oil clones. Acta Horticulturea, 586:197-200.
  • Selak, G.V., Perica, S., & Poljak, M., (2013). The effect of temperature and genotype on pollen performance in olive (Olea europaea L.) Scientia Horticulturae, 156(7):38-46.
  • TUİK, 2021. Türkstat, Crop Production Statistcs, Ministry of Agriculture and Forestry of Türkiye.
  • Yıldız, E., & Kaplankıran, M. (2014). The pollen viability and germination ratio of different persimmon genotypes. Ege University Agriculture Faculty Journal, 51(2):117-123.

Determination of Self-Compatibility of the 'Arsel' Olive Cultivar Obtained by Hybridization Breeding

Yıl 2023, Cilt: 40 Sayı: 1, 16 - 21, 01.04.2023
https://doi.org/10.16882/hortis.1247229

Öz

This study was aimed to determine the fertilization biology of the 'Arsel' olive cultivar obtained by hybridization breeding. For this reason, treatments of open pollination, cross pollination, and self-pollination were performed for 2 years and self-compatibility and appropriate pollinators of this new cultivar were investigated. Among the varieties included as pollinators (‘Memecik’, ‘Gemlik’, ‘Uslu’, ‘Ayvalık’ and ‘Eğriburun Nizip’), the highest fruit set was achieved with ‘Memecik’ and ‘Gemlik’ varietes in both years (2.64%, 1.37% and 1.75%, 1.39%). For this reason, ‘Memecik’ and ‘Gemlik’ cultivars were the best pollinator for ‘Arsel’ olive was thought. On the other hand, considering the statistical analyzes and productivity index values, ‘Arsel’ variety was found to be self-incompatible. However, the data also indicated that cross pollination was effective in increasing fruit set. Therefore, it is thought that the use of pollinator cultivar in orchard establishment would be beneficial in terms of yield. Pollen viability and germination tests were performed by using 2,3,5 Triphenyl Tetrazolium Chloride (TTC) and agar in petri (15% sucrose + 1% agar + 100 ppm H3BO3) methods in the study. The highest pollen viability rate was observed in ‘Memecik’ cultivar in 2020 and there isn’t statistical differences between olive cultivars in 2018. The highest pollen germination rate was observed in ‘Arsel’ cultivar in 2018. Accordingly, differences were determined between pollen viability and germination rates of examined olive cultivars in terms of years.

Kaynakça

  • Anonymous, (2021). Food & Agriculture Organization of the united nations (FAO).
  • Abacı, T.Z., & Asma, M.B. (2015). Pollen vıtalıty, germınatıon condıtıons and pollen tube lenght ınvestıgatıon of hybrıd aprıcot genotypes. Anadolu Journal of Agricultural Science, 29(1):12-19.
  • Cuevas, J., Pınıllos, V., & Polito, S. (2009). Effective pollination period for ‘Manzanillo’ and ‘Picual’ olive trees. Journal of Horticultural Science & Biotechnology, 84(3):370–374.
  • Eroğlu, Z., & Mısırlı, A. (2016). The determination of pollen quality in some peach cultivars and types. Ege University Agriculture Faculty Journal, 53(1): 83-88.
  • Ferri, A., Giordani, E., Padula, G., & Bellini, E. (2008). Viability and in vitro germinability of pollen grains of olive cultivars and advanced selections obtained in Italy. Advances in Horticultural Science, 22(2):116-122.
  • Gierdani, E., Ferri, A., Trentacoste, E., & Radice, S. (2012). Viability and ın vıtro germinabilty of pollen grains of olive cultıvars grown ın different environments. VII International Symposium on Olive Growing Acta Hortıculture.1057.5.
  • Gül, H. (2020). Bazı zeytin çeşitlerinin kendine verimlilik durumlarının saptanması. MSc Thesis, Ege University, 48 p (in Turkish).
  • Heslop-Harrison, J., & Heslop-Harrison, Y. (1970). Evaluation of pollen viability by enzmatically induced flourescense. Intraceluler hydrolysis of fluorescein diacetate. Stain Technology, 45(3):115-120.
  • Karabıyık, Ş., & Eti, S. (2015). Determination of pollen viability, germination levels and amount of pollen production of some loquat cultivars at different flowering periods. Fruit Science Journal, 2(1):42-48.
  • Lavee, S., & Datt, Z. (1978). The necessity of cross pollination for fruit set of Manzanillo olives. Journal of Horticultural Science, 53: 61-266.
  • Manzzeo, A., Palasciano, M., Gallotta, A., Camposeo, S., Pacifico, A., & Ferrara, G. (2014). Amount and quality of pollen grains iın four olive (Olea europaea L.) cultivars as affected by ‘on’ and ‘off’ years. Scientia Horticulturae, 170(7):89-93.
  • Mete, N. (2009). Bazı Zeytin çeşitlerinin Döllenme Biyolojisi Üzerinde Araştırmalar. MSc Thesis, Ege University, 21 p. (in Turkish).
  • Mete, N., Mısırlı, A., & Çetin, Ö. (2012). Determining the biology of fertilization and pollinators in some olive cultivars. Proceedings of the 4th International Conference on "Olive Culture and Biotechnology of Olive Tree Products". 69-74 pp.
  • Mete, N., Şahin, M., & Çetin, Ö. (2015). Determining of pollen viability and germination in some olive cultivars. Olive Science, 5(1):9-12.
  • Mete, N., Şahin, M., & Çetin, Ö. (2016). Determination of self-fertility of the 'Hayat' olive cultivar obtained by hybridization breeding. Journal of Tekirdag Agricultural Faculty, 2016:13.
  • Moutier, N. (2002). Self-fertility and inter-compatibilities of sixteen olive varieties. Acta Horticulturea, 586.
  • Norton, J.D. (1966). Testing of plum pollen viability with tetrazolium salts. Proceedings of the American Society for Horticultural Science, 89:132-4.
  • Palasciano, M., Camposeo, S., Ferara, G., & Godini, A, (2008). Pollen production by poplular olive cultivar. Acta Horticulturea, 791:489-492.
  • Porlingis, I.C., & Voyiatzis, D., (1976). Effect of growth substances on fruit-set in a partly self-incompatible olive cultivar. Journal of the American Society for Horticultural Science, 101:432-434.
  • Rovira, M., & Tous, J. (2002). Pollen viability in several ‘Arbequina’ olive oil clones. Acta Horticulturea, 586:197-200.
  • Selak, G.V., Perica, S., & Poljak, M., (2013). The effect of temperature and genotype on pollen performance in olive (Olea europaea L.) Scientia Horticulturae, 156(7):38-46.
  • TUİK, 2021. Türkstat, Crop Production Statistcs, Ministry of Agriculture and Forestry of Türkiye.
  • Yıldız, E., & Kaplankıran, M. (2014). The pollen viability and germination ratio of different persimmon genotypes. Ege University Agriculture Faculty Journal, 51(2):117-123.
Toplam 23 adet kaynakça vardır.

Ayrıntılar

Birincil Dil İngilizce
Konular Ziraat Mühendisliği
Bölüm Araştırma Makalesi
Yazarlar

Hükümran Gül 0000-0001-7433-9953

Murat İsfendiyaroğlu Bu kişi benim 0000-0002-3663-6524

Nihal Acarsoy Bilgin Bu kişi benim 0000-0002-5018-6347

Rüştü Efe Değer Bu kişi benim 0000-0001-9250-8482

Yayımlanma Tarihi 1 Nisan 2023
Yayımlandığı Sayı Yıl 2023 Cilt: 40 Sayı: 1

Kaynak Göster

APA Gül, H., İsfendiyaroğlu, M., Acarsoy Bilgin, N., Değer, R. E. (2023). Determination of Self-Compatibility of the ’Arsel’ Olive Cultivar Obtained by Hybridization Breeding. Horticultural Studies, 40(1), 16-21. https://doi.org/10.16882/hortis.1247229
AMA Gül H, İsfendiyaroğlu M, Acarsoy Bilgin N, Değer RE. Determination of Self-Compatibility of the ’Arsel’ Olive Cultivar Obtained by Hybridization Breeding. HortiS. Nisan 2023;40(1):16-21. doi:10.16882/hortis.1247229
Chicago Gül, Hükümran, Murat İsfendiyaroğlu, Nihal Acarsoy Bilgin, ve Rüştü Efe Değer. “Determination of Self-Compatibility of the ’Arsel’ Olive Cultivar Obtained by Hybridization Breeding”. Horticultural Studies 40, sy. 1 (Nisan 2023): 16-21. https://doi.org/10.16882/hortis.1247229.
EndNote Gül H, İsfendiyaroğlu M, Acarsoy Bilgin N, Değer RE (01 Nisan 2023) Determination of Self-Compatibility of the ’Arsel’ Olive Cultivar Obtained by Hybridization Breeding. Horticultural Studies 40 1 16–21.
IEEE H. Gül, M. İsfendiyaroğlu, N. Acarsoy Bilgin, ve R. E. Değer, “Determination of Self-Compatibility of the ’Arsel’ Olive Cultivar Obtained by Hybridization Breeding”, HortiS, c. 40, sy. 1, ss. 16–21, 2023, doi: 10.16882/hortis.1247229.
ISNAD Gül, Hükümran vd. “Determination of Self-Compatibility of the ’Arsel’ Olive Cultivar Obtained by Hybridization Breeding”. Horticultural Studies 40/1 (Nisan 2023), 16-21. https://doi.org/10.16882/hortis.1247229.
JAMA Gül H, İsfendiyaroğlu M, Acarsoy Bilgin N, Değer RE. Determination of Self-Compatibility of the ’Arsel’ Olive Cultivar Obtained by Hybridization Breeding. HortiS. 2023;40:16–21.
MLA Gül, Hükümran vd. “Determination of Self-Compatibility of the ’Arsel’ Olive Cultivar Obtained by Hybridization Breeding”. Horticultural Studies, c. 40, sy. 1, 2023, ss. 16-21, doi:10.16882/hortis.1247229.
Vancouver Gül H, İsfendiyaroğlu M, Acarsoy Bilgin N, Değer RE. Determination of Self-Compatibility of the ’Arsel’ Olive Cultivar Obtained by Hybridization Breeding. HortiS. 2023;40(1):16-21.