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GASTROINTESTINAL BACTERIAL FLORA IN HONEY BEES

Year 2020, Volume: 20 Issue: 1, 97 - 113, 12.06.2020
https://doi.org/10.31467/uluaricilik.701170

Abstract

In the gastrointestinal tract of honey bees (Apis mellifera), there is a unique collection of microorganisms, called microflora or microbiota, which have various mgeyietabolic activities in the bee crops, which can protect against various microbial threats, and is linked to powerful mechanisms of action in the bee immune system. The adult honey bees especially have a rich microflora. Their microbiome is considered to be one of the most important and remarkable factors in maintaining bee health.
Like humans, honey bees (Apis mellifera) are social creatures and work cooperatively to ensure the continuity of life in the hive. In productive colonies, the increasing diversity of microbiota depends on various factors, from the developmental age of the bee to its feeding, from the geographical location of the hive to the local climate. The lack of diversity of the bacterial community may negatively affect the productivity of the bee hive. This review describes the diversity of the honey bee intestinal core microflora, which are of great importance for bee life, the ways in which they acquire the bacteria, how they colonize in the gastrointestinal tract of bee and their associated beneficial mechanisms for honey bee survival.

References

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  • Anderson, KE, Sheehan, TH, Mott, BM, Maes, P, Snyder, L, Schwan, MR, Walton, A, Jones, BM, Corby-Harris, V 2013. Microbial ecology of the hive and pollination landscape: Bacterial associates from floral nectar, the alimentary tract and stored food of honeybees (Apis mellifera). PLoS ONE, 8e83125. [PubMed: 24358254]
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  • Babendreier, D, Joller, D, Romeis, J, Bigler, F, Widmer, F 2007. Bacterial community structures in honeybee intestines and their response to two insecticidal proteins. FEMS Microbiol Ecol, 59(3), 600–10. DOI: 10.1111/j.1574-6941.2006.00249.x.
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  • Evans, J, Lopez, D 2004. Bacterial probiotics induce an immune response in the honeybee (Hymenoptera: Apidae). Journal of Economic Entomology, 97, 752–756.
  • Forsgren, E, Olofsson, T, Vásquez, A, Fries, I 2010. Novel lactic acid bacteria inhibiting Paenibacillus larvae in honeybee larvae. Apidologie, 41, 99–108.
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BAL ARILARINDA GASTROİNTESTİNAL BAKTERİYEL FLORA

Year 2020, Volume: 20 Issue: 1, 97 - 113, 12.06.2020
https://doi.org/10.31467/uluaricilik.701170

Abstract

Bal arılarının (Apis mellifera) gastrointestinal sisteminde, mikroflora veya mikrobiyota olarak adlandırılan, çeşitli mikrobiyal tehditlere karşı korunmada, bazı metabolik faaliyetlerinde ve arı mahsullerinin üretiminde rol oynayan, arı bağışıklık sisteminde güçlü etki mekanizmalarına sahip, özgün bir mikroorganizma koleksiyonu bulunur. Özellikle yetişkin bal arıları çok zengin bir mikrofloraya sahiptirler. Arı sağlığının korunmasında en önemli ve dikkat çekici faktör, sahip oldukları bu mikrofloradır.
Bal arıları (Apis mellifera) insanlar gibi toplu halde yaşar ve kovanda yaşamın devamlılığını sağlamak için iş birliği içinde çalışır. Üretken kolonilerde mikrobiyotadaki çeşitlilik artışı, arının gelişimsel yaşından beslenmesine, kovanın bulunduğu coğrafi konumdan iklim değişikliğine kadar çeşitli faktörlere bağlıdır. Bu bakteriyel topluluk kompozisyonundaki çeşitlilik azlığının da arının mevcut üretkenliğini olumsuz yönde etkileyebileceği belirtilmektedir. Bu derleme, arı yaşamı için büyük önem arz eden bağırsak temel mikroflorasının çeşitliliğini, edinim yollarını, arının gastrointestinal sistemindeki özel kolonizasyonunu ve bal arısı için fayda mekanizmalarını açıklamaktadır.

References

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  • Alberoni, D, Gaggia, F, Baffoni, L, Gioia, DD 2016. Beneficial microorganisms for honeybees: Problems and progresses. Applied Microbiology and Biotechnology, 100, 22. DOI: 10.1007/s00253-016-7870–4.
  • Anderson, KE, Carroll, MJ, Sheehan, T, Mott, BM, Maes, P, Corby-Harris, V 2014. Hivestored pollen of honeybees: Many lines of evidence are consistent with pollen preservation, not nutrient conversion. Molecular Ecology, 23, 5904–5917. [PubMed: 25319366].
  • Anderson, KE, Sheehan, T, Eckholm, B, Mott, B, DeGrandi-Hoffman, G 2011. An emerging paradigm of colony health: Microbial balance of the honeybee and hive (Apis mellifera). Insectes Sociaux, 58, 431–444. doi: 10.1007/s00040- 011-0194-6
  • Anderson, KE, Sheehan, TH, Mott, BM, Maes, P, Snyder, L, Schwan, MR, Walton, A, Jones, BM, Corby-Harris, V 2013. Microbial ecology of the hive and pollination landscape: Bacterial associates from floral nectar, the alimentary tract and stored food of honeybees (Apis mellifera). PLoS ONE, 8e83125. [PubMed: 24358254]
  • Anjum, SI, Shah, AH, Aurongzeb, M, Kori, J, Azim MK, Ansari, MJ, Bin, L 2017. Characterization of gut bacterial flora of Apis mellifera from North-West Pakistan. Saudi Journal of Biological Sciences, 25, 388–392. DOI: 10.1016/j.sjbs.2017.05.008.
  • Babendreier, D, Joller, D, Romeis, J, Bigler, F, Widmer, F 2007. Bacterial community structures in honeybee intestines and their response to two insecticidal proteins. FEMS Microbiol Ecol, 59(3), 600–10. DOI: 10.1111/j.1574-6941.2006.00249.x.
  • Bendel, JL 2002. Characterization of the normal flora of honeybee hives in Central Wisconsin. University of Winconsin-La Crosse, Journal of Undergraduate Research, Volume V (2002), Biology and Microbiology, 437–441. (URL: https://www.uwlax.edu/urc/jur-online/2002/)
  • Blatt, J, Roces, F 2002. The control of the proventriculus in the honeybee (Apis mellifera carnica L.) I. A dynamic process influenced by food quality and quantity?. Journal of Insect Physiology, 48(6), 643–654. DOI: 10.1016/s0022-1910(02)00090-2.
  • Bonilla-Rosso, G, Engel, P 2018. Functional roles and metabolic niches in the honeybee gut microbiota. Current Opinion in Microbiology, 43, 69–76. DOI: 10.1016/j.mib.2017.12.009.
  • Butler, È, Alsterfjord, M, Olofsson, TC, Karlsson, C, Malmström, J, Vásquez, A 2013. Proteins of novel lactic acid bacteria from Apis mellifera mellifera: An insight into the production of known extra-cellular proteins during microbial stress. BMC Microbiology,13, 235.
  • Corby-Harris, V, Maes, P, Anderson, KE 2014. The bacterial communities associated with honeybee (Apis mellifera) foragers. PLOS ONE, 9(4), e95056.
  • Crailsheim, K 1988. Regulation of food passage in the intestine of the honeybee (Apis mellifera L.). Journal of Insect Physiology, 34(2), 85–90. DOI:10.1016/0022-1910(88)90158-8.
  • Crotti, E, Balloi, A, Hamdi, C, Sansonno, L, Marzorati, M, Gonella, E, Favia, G, Cherif, A, Bandi, C, Alma, A, Daffonchio, D 2012. Microbial symbionts: A resource for the management of insect-related problems. Microbial Biotechnology, 5(3), 307–17. DOI:10.1111/j.1751-7915.2011.00312.x.
  • Davis, FC 2004. Inside and outside influences. In: David FC (editor), The Honey Bee Inside Out, Bee Craft Limited, Warwickshire, s., 145–157.
  • Dong, Z-Xiang, Li, H-Yuan, Chen, Y-Fei, Wang, F., Deng, X-Yu, Lin, L-Bing, Zhang, Q-Lin, Li, J-Lian, Guo, J. 2020. Colonization Of The Gut Microbiota Of Honey Bee (Apis mellifera) Workers At Different Developmental Stages. Microbiological Research, 321, 1–12. DOI: 10.1016/j.micres.2019.126370
  • Endo, A, Salminen, S 2013. Honeybees and beehives are rich sources for fructophilic lactic acid bacteria. Systematic and Applied Microbiology, 36, 444–448. [PubMed: 23845309]
  • Engel, P, Bartlett, KD, Moran, NA 2015. The bacterium Frischella perrara causes scab formation in the gut of its honeybee host. Article in mBio, 6, 3. DOI: 10.1128/mBio.00193-15.
  • Engel, P, Martinson, VG, Moran, NA 2012. Functional diversity within the simple gut microbiota of the honey bee. Proceedings of the National Academy of Sciences U.S.A., 109, 11002–11007.
  • Evans, J, Lopez, D 2004. Bacterial probiotics induce an immune response in the honeybee (Hymenoptera: Apidae). Journal of Economic Entomology, 97, 752–756.
  • Forsgren, E, Olofsson, T, Vásquez, A, Fries, I 2010. Novel lactic acid bacteria inhibiting Paenibacillus larvae in honeybee larvae. Apidologie, 41, 99–108.
  • Gilliam, M 1971. Microbial sterility of the intestinal content of the immature honeybee, Apis mellifera. Annals of the Entomological Society of America, 64(1), 315–316. DOI: 10.1093/aesa/64.1.315.
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Primary Language Turkish
Subjects Structural Biology
Journal Section Review
Authors

Şengül Alpay Karaoğlu 0000-0003-1047-8350

Şeyma Suyabatmaz 0000-0001-8597-3650

Arif Bozdeveci 0000-0002-0729-9143

Publication Date June 12, 2020
Acceptance Date April 23, 2020
Published in Issue Year 2020 Volume: 20 Issue: 1

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Vancouver Alpay Karaoğlu Ş, Suyabatmaz Ş, Bozdeveci A. BAL ARILARINDA GASTROİNTESTİNAL BAKTERİYEL FLORA. U. Arı. D.-U. Bee J. 2020;20(1):97-113.

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