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Zehirli Mantarların Potansiyel Kardiyojenik Etkileri

Year 2021, Volume: 12 Issue: 1, 80 - 86, 30.04.2021

Abstract

İnsanlık tarihinin her aşamasında doğal kaynaklar insaların kurtarıcısı olmuştur. Mantarlar özellikle yagmur mevsimlerinde yoğun olarak bulunan oldukça değerli gıda kaynaklarıdır. Mantarlar beslenme durumlarına göre zehirli, yenir veya yenmez olarak gruplandırılabilir. Bu grupların olumlu veya olumsuz etkileri vardır. Bazı mantar türleri yapılarındaki biyoaktif bileşikler sayesinde farklı tıbbi özelliklere sahiptir. Özellikle insan tüketimi için mantar türlerini kullanmadan önce, bazı yenilebilir türlerde bile toksik maddeler tanımlandığı için toksikolojik profillerini karakterize etmek gerekir. Mantar zehirlenmesi (MP) olarak bilinen mycetism, uluslararası bir sağlık sorunudur. Mantarlar içerisnde ölümcül zehirlenmelere neden olanlar ve zehirlenme semptomları sınırlı olanlar vardır. Zehirli mantarlar türlerine veya neden oldukları semptomlara göre sitotoksik, nörotoksik, miyotoksik, gastroirritan mantarlar olarak birçok sınıfa ayrılır. Mantar zehirlenmesinin karaciğer, böbrekler ve merkezi sinir sistemi üzerinde ciddi toksisiteye neden olabileceği bilinmektedir. Ancak bunun kalp fonksiyonları üzerindeki etkisi henüz belirlenmemiştir. Yapılan bu araştırmada zehirli mantarlar ve görülen kardiyolojik etkileri üzerinde durulmuştur.

References

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  • Altintepe, L., Yazici, R., Yazici, M., Solak, Y., Topal, M., Isik, A. and Guney, I. (2014). Temporary left ventricular dysfunction in mushroom poisoning: report of three cases. Renal failure, 36,1337-1339.
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  • Avcı, S., Usul, E., Kavak, N., Büyükcam, F., Arslan, E.D., Genç, S. and Özkan, S. (2014). Elevated cardiac enzymes due to mushroom poisoning. Acta Biomed, 85, 275-276.
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  • Bal, C., Akgul, H. and Sevindik, M. (2019). The Antioxidant potential of ethanolic extract of edible mushroom Lycoperdon molle Pers. (Agaricomycetes). Eurasian Journal of Forest Science, 7(3), 277-283.
  • Barriot, P., Masson, B. and Fournier, S. (2000). Mushroom poisoning. Rev Prat, 50, 396-400.
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  • Donnelly, M. and Wax, P. (2005). Cyclopeptide-containing mushrooms: deadly Amanita mushrooms. In: Brent, J., Wallace, K., Burkhart, K., Phillips, S, Donovan, editors. Critical care toxicology. Mosby: Elsevier, 1277–1285.
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  • Flesch, F. and Saviuc, P. (2004). Mushroom poisoning: syndromes and treatment. EMC-Méd, 1, 70-79.
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  • Gürgen, A., Sevindik, M., Yıldız, S. and Akgül, H. (2020). Determination of Antioxidant and Oxidant Potentials of Pleurotus citrinopileatus Mushroom Cultivated on Various Substrates. Kahramanmaraş Sütçü İmam Univ Doğa Bilim Derg, 23, 586-591.
  • Hasler, F., Bourquin, D., Brenneisen, R. and Vollenweider, F.X. (2002). Renal excretion profiles of psilocin following oral administration of psilocybin: a controlled study in man. J Pharm Biomed Anal, 30, 331-339.
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  • Kalcik, M., Gursoy, M.O., Yesin, M., Ocal, L., Eren, H., Karakoyun, S., Astarcıoglu, M.A. and Ozkan, M. (2015). Coronary vasospasm causing acute myocardial infarction. Herz, 40, 340-344.
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  • Karlson-Stiber, C. and Persson, H. (2003). Cytotoxic fungi-an overview. Toxicon, 42, 339-349.
  • Kaufmann, P. (2007). Mushroom poisonings: syndromic diagnosis and treatment. Wien Med Wochenschr Suppl, 157, 493-502.
  • Kim, K.J., Jin, S.W., Choi, B.S., Kim, J.K., Koh, Y.W., Ban, S.E. and Seo, K.S. (2016). Evaluation of the nutrition properties of Flammulina velutipes. J Mushroom, 14, 44-50.
  • Kirchmair, M., Carrilho, P., Pfab, R., Haberl, B., Felgueiras, J., Carvalho, F. and Neuhauser, S. (2012). Amanita poisonings resulting in acute, reversible renal failure: new cases, new toxic Amanita mushrooms. Nephrol Dial Transpl, 27, 1380-1386.
  • Krupodorova, T. and Sevındık, M. (2020). Antioxidant Potential and Some Mineral Contents of Wild Edible Mushroom Ramaria stricta. AgroLife Scientific Journal, 9(1), 186-191.
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Potential Cardiogenic Effects of Poisonous Mushrooms

Year 2021, Volume: 12 Issue: 1, 80 - 86, 30.04.2021

Abstract

Natural resources have been the savior of people at every stage of human history. Mushrooms are very valuable food sources, especially in the rainy seasons. They can be grouped as poisonous, edible or inedible, depending on their nutritional status. These groups have positive or negative effects. Some types of mushrooms have different medicinal properties thanks to their bioactive compounds. It is necessary to characterize their toxicological profiles, especially before using mushroom species for human consumption, as toxic substances are identified even in some edible species. Mycetism, known as mushroom poisoning, is an international health problem. There are those that cause deadly poisoning and limited symptoms of poisoning in mushrooms. Poisonous mushrooms are divided into many classes as cytotoxic, neurotoxic, myotoxic, gastroirritan mushrooms according to their types or symptoms they cause. It is known that mushroom poisoning can cause serious toxicity on the liver, kidneys and central nervous system. However, its effect on heart function has not been determined yet. This study focused on poisonous mushrooms and their cardiological effects.

References

  • Akgul, H., Sevindik, M., Coban, C. Alli, H., and Selamoglu, Z. (2017). New approaches in traditional and complementary alternative medicine practices: Auricularia auricula and Trametes versicolor. J Tradit Med Clin Natur, 6(2), 239.
  • Altintepe, L., Yazici, R., Yazici, M., Solak, Y., Topal, M., Isik, A. and Guney, I. (2014). Temporary left ventricular dysfunction in mushroom poisoning: report of three cases. Renal failure, 36,1337-1339.
  • Alves, A., Ferreira, M.G., Paulo, J., França, A. and Carvalho, A. (2001). Mushroom poisoning with Amanita phalloides—a report of four cases. Eur J Intern Med, 12, 64-66.
  • Avcı, S., Usul, E., Kavak, N., Büyükcam, F., Arslan, E.D., Genç, S. and Özkan, S. (2014). Elevated cardiac enzymes due to mushroom poisoning. Acta Biomed, 85, 275-276.
  • Azzolina, R., La Camera, G., Fiorino, L.S., Chiarenza, F., Di Francesco, A., Cavaleri DVN, Navarria, D.V., Celestri, M. and Coco, M.O. (2011). Mushroom poisoning. Acta Medica, 27, 121-124
  • Bal, C., Akgul, H., Sevindik, M., Akata, I. and Yumrutas, O. (2017). Determination of the anti-oxidative activities of six mushrooms. Fresen Environ Bull, 26, 6246-6252.
  • Bal, C., Akgul, H. and Sevindik, M. (2019). The Antioxidant potential of ethanolic extract of edible mushroom Lycoperdon molle Pers. (Agaricomycetes). Eurasian Journal of Forest Science, 7(3), 277-283.
  • Barriot, P., Masson, B. and Fournier, S. (2000). Mushroom poisoning. Rev Prat, 50, 396-400.
  • Beuhler, M. and Graeme, K.A. (2005). Overview of mushroom poisoning. Critical care toxicology: diagnosis and management of the critically poisoned patient. Philadelphia (PA): Elsevier, 2005, 1263-1275.
  • Bozdogan, A., Ulukanlı, Z., Bozok, F., Eker, T., Doğan, H.H. and Büyükalaca, S. (2018). Antioxidant Potential of Lactarius deliciosus and Pleurotus ostreatus from Amanos Mountains. Advan Life Sci, 5, 113-120.
  • Brooks, E. and Graeme, K. (2005). Gyromitra mushrooms, In: Brent, J., Wallace, K., Burkhart, K., Phillips, S. Donovan, editors. Critical care toxicology. Mosby: Elsevier, pp. 1287-1294.
  • Canli, K., Altuner, E.M., Akata, I., Turkmen, Y. and Uzek, U. (2016). In vitro antimicrobial screening of Lycoperdon lividum and determination of the ethanol extract composition by gas chromatography/mass spectrometry. Bangladesh J Pharmacol, 11, 389-394.
  • Danel, V.C., Saviuc, P.F. and Garon, D. (2001). Main features of Cortinarius spp. poisoning: a literature review. Toxicon, 39, 1053-1060.
  • De Oliveira, P. (2009). Mushroom poisoning. Med Intern, 16, 232-238.
  • Diaz, J.H. (2005). Syndromic diagnosis and management of confirmed mushroom poisonings. Crit Care Med, 33, 427-436.
  • Donnelly, M. and Wax, P. (2005). Cyclopeptide-containing mushrooms: deadly Amanita mushrooms. In: Brent, J., Wallace, K., Burkhart, K., Phillips, S, Donovan, editors. Critical care toxicology. Mosby: Elsevier, 1277–1285.
  • Durukan, P., Yildiz, M., Cevik, Y., Ikizceli, I., Kavalci, C. and Celebi, S. (2007). Poisoning from wild mushrooms in Eastern Anatolia region: analyses of 5 years. Hum Exp Toxicol, 26, 579-582.
  • Eigler, A., Neman, I. and Schiffl, H. (1997). Orellanus syndrome: a rare cause of uremia. Nephron, 76, 485-486.
  • Enjalbert, F., Rapior, S., Nouguier-Soulé, J., Guillon, S., Amouroux, N. and Cabot, C. (2002). Treatment of amatoxin poisoning: 20-year retrospective analysis. J Clin Toxicol, 40, 715-757.
  • Eren, S.H., Demirel, Y., Ugurlu, S., Korkmaz, I., Aktas, U. and Güven, M.K. (2010). Mushroom poisoning: retrospective analysis of 294 cases. Clinics, 65, 491-496.
  • Faulstich, H. and Wieland, T. (2019). Mushroom poisons. In Handbook of natural toxins. Routledge. Pp. 207-235.
  • Flesch, F. and Saviuc, P. (2004). Mushroom poisoning: syndromes and treatment. EMC-Méd, 1, 70-79.
  • Goldfrank, L. (2009). Mushrooms. In: Goldfrank, L. editor. Goldfranks toxicology emergencies. New York: MC Graw-Hill, pp. 1522–1536.
  • Gürgen, A., Sevindik, M., Yıldız, S. and Akgül, H. (2020). Determination of Antioxidant and Oxidant Potentials of Pleurotus citrinopileatus Mushroom Cultivated on Various Substrates. Kahramanmaraş Sütçü İmam Univ Doğa Bilim Derg, 23, 586-591.
  • Hasler, F., Bourquin, D., Brenneisen, R. and Vollenweider, F.X. (2002). Renal excretion profiles of psilocin following oral administration of psilocybin: a controlled study in man. J Pharm Biomed Anal, 30, 331-339.
  • Jo, W.S., Hossain, M.A. and Park, S.C. (2014). Toxicological profiles of poisonous, edible, and medicinal mushrooms. Mycobiol, 42, 215-220.
  • Jr Tyler, V.E. (1963). Poisonous mushrooms. Prog Chem Toxicol, 1, 339-384.
  • Kalcik, M., Gursoy, M.O., Yesin, M., Ocal, L., Eren, H., Karakoyun, S., Astarcıoglu, M.A. and Ozkan, M. (2015). Coronary vasospasm causing acute myocardial infarction. Herz, 40, 340-344.
  • Karimi, G. and Razavi, B. (2014). Poisonous mushrooms. Clin Toxinol. the Netherlands: Springer. Pp. 587-608
  • Karimi, G., Vahabzadeh, M., Lari, P., Rashedinia, M. and Moshiri, M. (2011). “Silymarin”, a promising pharmacological agent for treatment of diseases. Iran J Basic Med Sci, 14, 308.
  • Karlson-Stiber, C. and Persson, H. (2003). Cytotoxic fungi-an overview. Toxicon, 42, 339-349.
  • Kaufmann, P. (2007). Mushroom poisonings: syndromic diagnosis and treatment. Wien Med Wochenschr Suppl, 157, 493-502.
  • Kim, K.J., Jin, S.W., Choi, B.S., Kim, J.K., Koh, Y.W., Ban, S.E. and Seo, K.S. (2016). Evaluation of the nutrition properties of Flammulina velutipes. J Mushroom, 14, 44-50.
  • Kirchmair, M., Carrilho, P., Pfab, R., Haberl, B., Felgueiras, J., Carvalho, F. and Neuhauser, S. (2012). Amanita poisonings resulting in acute, reversible renal failure: new cases, new toxic Amanita mushrooms. Nephrol Dial Transpl, 27, 1380-1386.
  • Krupodorova, T. and Sevındık, M. (2020). Antioxidant Potential and Some Mineral Contents of Wild Edible Mushroom Ramaria stricta. AgroLife Scientific Journal, 9(1), 186-191.
  • Levine, M., Ruha, A.M., Graeme, K., Brooks, D.E., Canning, J. and Curry, S.C. (2011). Toxicology in the ICU: part 3: natural toxins. Chest, 140, 1357-1370.
  • Lima, A.D., Fortes, R.C., Novaes, M.G. and Percário, S. (2012). Poisonous mushrooms; a review of the most common intoxications. Nutr Hosp, 27, 402-408.
  • Liu, Q., Zhu, M., Geng, X., Wang, H. and Ng, T.B. (2017). Characterization of polysaccharides with antioxidant and hepatoprotective activities from the edible mushroom Oudemansiella radicata. Molecules, 22, 234.
  • Lull, C., Wichers, H.J. and Savelkoul, H.F. (2005). Antiinflammatory and immunomodulating properties of fungal metabolites. Mediators Inflamm 2, 63-80.
  • Markham, J.D. and Hoff, E.C. (1953). Toxic manifestations in the antabuse-alcohol reaction: study of electrocardiographic changes. JAMA, 152, 1597-1600.
  • Mas, A. (2005). Mushrooms, amatoxins and the liver. J hepatol, 42, 166-169.
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Details

Primary Language English
Journal Section REWIEV ARTICLE
Authors

Mustafa Sevindik 0000-0001-7223-2220

Betül Özdemir This is me 0000-0003-4725-9522

Nady Braidy 0000-0002-0497-5572

Hasan Akgül 0000-0001-8514-9776

İlgaz Akata 0000-0002-1731-1302

Zeliha Selamoğlu 0000-0001-9056-6435

Publication Date April 30, 2021
Published in Issue Year 2021 Volume: 12 Issue: 1

Cite

APA Sevindik, M., Özdemir, B., Braidy, N., Akgül, H., et al. (2021). Potential Cardiogenic Effects of Poisonous Mushrooms. Mantar Dergisi, 12(1), 80-86.

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