Gamze Üçok profile image
Gamze Üçok Asst. Prof. Dr. Necmettin Erbakan Üniversitesi
Publication 2 Review 3 CrossRef Cited 6
2 Publication
3 Review
6 CrossRef Cited

Research Fields

Food Sciences Fermentation Technology Food Packaging, Preservation and Processing Food Biotechnology Food Microbiology Food Technology

Institution

Necmettin Erbakan Üniversitesi

Publications

Effect of Different Ultrasonic Amplitude Treatments on Corn Starch Gels
DOI: 10.31590/ejosat.1013135
FAVORITE 0 TOTAL DOWNLOAD COUNT 291

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291

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2013

Publications

6

0

2013

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