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Furkan Aydın Res. Assist. Dr. AKSARAY ÜNİVERSİTESİ
Publication 3 Review 6 CrossRef Cited 4 TR Dizin Cited 11
3 Publication
6 Review
4 CrossRef Cited
11 TR Dizin Cited

Research Fields

Molecular Genetics Microbial Genetics Food Engineering Food Sciences

Institution

AKSARAY ÜNİVERSİTESİ

Publications

ENZYMATIC CHARACTERIZATION OF YEAST ISOLATED FROM NATURALLY FERMENTED HERBS
Authors: Erkan Güneş, Furkan Aydın , İbrahim Çakır
Published: 2021 , The Journal of Food
DOI: 10.15237/gida.GD21088
FAVORITE 0 TOTAL DOWNLOAD COUNT 435

0

435

0

965

Articles published in
Editorship
The Journal of Food
The Journal of Food
Section Editor , Technical Editor , Editor
Editorial Board Memberships

Publications

ENZYMATIC CHARACTERIZATION OF YEAST ISOLATED FROM NATURALLY FERMENTED HERBS
Authors: Erkan Güneş, Furkan Aydın , İbrahim Çakır
Published: 2021 , The Journal of Food
DOI: 10.15237/gida.GD21088
CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 435

2

0

435

1

0

593

1

0

965

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