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M. Tolga Dinçer Prof. Dr. EGE UNIV
Publication 4 Review 8 CrossRef Cited 5
4 Publication
8 Review
5 CrossRef Cited

Research Fields

Post-Harvest Fisheries Technologies (Incl. Transportation) Fisheries Technologies

Institution

EGE UNIV

Publications

0

1732

0

5169

Comparison of the mechanical properties of meat and fish salamis
Authors: Mehmet Tolga Dinçer , Ömer Alper Erdem , Evren Burcu Şen Yılmaz
DOI: 10.12714/egejfas.2017.34.4.11
FAVORITE 0 TOTAL DOWNLOAD COUNT 2425

0

2425

0

3910

Publications

Comparison of the mechanical properties of meat and fish salamis
Authors: Mehmet Tolga Dinçer , Ömer Alper Erdem , Evren Burcu Şen Yılmaz
DOI: 10.12714/egejfas.2017.34.4.11
CITED 3 FAVORITE 0 TOTAL DOWNLOAD COUNT 2425

3

0

2425

Determination of quality changes of fish sausage produced from saithe (Pollachius virens L., 1758) during cold storage
Authors: Tolga DİNÇER , Evren Burcu ŞEN YILMAZ, Şükran Çaklı
DOI: 10.12714/egejfas.2017.34.4.05
CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 3910

2

0

3910

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