Cemil Sahıner profile image
Cemil Sahıner Dr. ADNAN MENDERES UNIVERSITY
Publication 2 Review 4
2 Publication
4 Review

Research Fields

Meat Technology Dairy Technology Aquaculture and Fisheries Veterinary Food Hygiene and Technology

Institution

ADNAN MENDERES UNIVERSITY

Publications

Evaluation of the effect of cooling on the microbiological quality of lamb carcasses
Authors: Yasemin Yalçın, Pelin Kizanlik , Cemil Sahıner , Ergün Ömer Göksoy
Published: 2021 , Food and Health
DOI: 10.3153/FH21019
FAVORITE 0 TOTAL DOWNLOAD COUNT 908

0

908

There are no Crossref cited.
Interactive Guide Tool
If you want to see the panel introduction, you can click Start Tour.